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Perfect for a quick drink after work or for various banquets! Shoya's a la carte dishes are also excellent♪
For details, please see each page.
The handmade dishes prepared by our chefs, which have been a focus of our attention since the restaurant first opened, are dishes that are loved by people of all ages and have a warmth to them.Please enjoy a blissful moment with Shoya's signature dishes and delicious drinks.We also have a wide variety of courses that allow you to enjoy seasonal flavors, so we look forward to serving you for a variety of occasions, from large banquets to small drinking parties.
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![The appeal of Shoya is the fresh seafood! The [Big Catch Assortment (8 kinds) for one person] is a popular dish ★ 1 person](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/59690569/ee86_w500h500.jpg)
The appeal of Shoya is the fresh seafood! The [Big Catch Assortment (8 kinds) for one person] is a popular dish ★ 1 person
1,500 yen(税込)
If you want to eat delicious fish, please come to our store! We are purchasing fresh fish today as well thanks to the Daisho Group's super fast fresh fish! We have a wide variety of fish available, from seasonal fish to standard fish.The sashimi platter is very filling! Please ask the staff for the day's recommendation. Minimum order is 2 servings.
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![[Our Proud Chef Course] (Draft beer available) 2 hours of all-you-can-drink (8 dishes) 4,980 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/72832116/a5cc_w500h500.jpg)
[Our Proud Chef Course] (Draft beer available) 2 hours of all-you-can-drink (8 dishes) 4,980 yen (tax included)
To make a reservation, please visit the course page
If you want to enjoy a wide variety of dishes, we highly recommend the "Proud Chef Course."This is a hearty course with eight dishes, including our signature three-piece yakitori platter and five-piece sashimi platter.We have a wide selection of alcoholic drinks, including Asahi Super Dry draft beer in medium mugs, sours, highballs, shochu, and more.
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We pride ourselves on our fresh sashimi.
Speaking of Shoya, it's sashimi! Enjoy the extremely fresh dishes ☆ You can taste luxuriously fresh fish! Shoya's sashimi platter is also very voluminous ♪ Please enjoy the seasonal sashimi platter and ate-maki sushi ♪ (The photo is an example)
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Enjoy fresh fish and local sake from all over Japan
We offer fresh, seasonal fish from fishing ports all over the country. We also boast a wide selection of local sake and shochu from all over the country! Perfect for seasonal corporate banquets, entertaining clients, girls' parties, moms' parties, class reunions, and more.
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First bonito sashimi
¥ 750(税込)
Firm flesh and plenty of flavor! Enjoy with ginger soy sauce!
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First bonito pickles
¥ 750(税込)
Firm flesh and plenty of flavor! Enjoy with yuzu pepper
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Raw whitebait sashimi
450 yen(税込)
The slightly sweet flavor and soft aroma of the sea are proof of its freshness!
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Bamboo shoots boiled in Tosa sauce
480 yen(税込)
Great aroma and texture! Seasonal bamboo shoots cooked in bonito broth
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Firefly squid and rape blossoms dressed in vinegared miso
550 yen(税込)
Spring snacks that will make your sake taste even better
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Wild vegetable tempura platter
¥ 620(税込)
Bamboo shoots, kogomi, burdock, and rape blossoms.Crisply fried spring mountain vegetables
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Grilled Sakuradai (cherry blossom sea bream)
¥ 680(税込)
The delicate sweetness of the cherry snapper is accentuated by the flavor of yuzu.Our chefs will grill it with great care.
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Spring-flavored salad of new onions and cherry shrimp
580 yen(税込)
The rich spring flavor is only possible because the ingredients are extremely fresh!
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Rape blossoms and bamboo shoots with egg
580 yen(税込)
The chef's dashi stock is the key to bringing out the flavors of spring.
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Twice cooked spring cabbage
¥ 680(税込)
Sweet and crunchy spring cabbage.For both drinks and meals!
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Wholesale Association Assortment (10-12 types) - Serving size
1800 yen(税込)
We accept orders for two people or more.
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Large Assortment of Seafood (8 types) - One serving
1,500 yen(税込)
We accept orders for two people or more.
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Okinawa platter (five kinds) for one person
1200 yen(税込)
We accept orders for two or more people.
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Assorted seasonal sashimi platter (small portions of 4-5 types) - Limited to one person
¥ 780(税込)
We've carefully selected the best items that arrived today.This service menu is only available to customers dining alone.
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Sashimi (individual servings) arrived today.
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Please check with the store for details.*The photo shows "sea bream sashimi".
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Individual shellfish arrived today.
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Please check with the store for details.*The photo shows "whelk sashimi".
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![Tuna chunks [Special offer]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594595/tvpi_w500h500.jpg)
Tuna chunks [Special offer]
580 yen(税込)
Expert selection by Yonekawa Suisan, a tuna wholesaler in Toyosu.[Yonekawa Suisan] A long-established wholesale dealer at Toyosu Market and a group company of ours.Since its founding in 1936 at Tsukiji Market, we have dedicated ourselves to fresh fish for over 80 years.They are a group of professionals who are particularly strong in sourcing tuna.Please enjoy our fresh fish, carefully selected with discerning eyes.
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Chopped horse mackerel from nearby waters
¥ 680(税込)
High-quality horse mackerel.We also add mashed pickled plums and shiso leaves as a garnish.
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Today's namero
580 yen(税込)
Fresh, seasonal fish is minced together with condiments and miso.
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Stewed
430 yen(税込)
[A taste unchanged since 1971] Beef and pork offal are simmered slowly by our chefs to concentrate the flavor.The rich, deep flavor is unique to "Shoya".This is our restaurant's signature dish.
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Plus boiled egg
100 yen(税込)
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Five-piece assortment (chicken thigh, chicken meatballs, chicken cartilage, chicken skin, etc.)
¥ 780(税込)
"Toki," a grilled young chicken restaurant, was born in Ikegami, Tokyo, in 1968.The chefs who have inherited the spirit of this restaurant, the origin of "Shoya," are grilling each and every skewer with heartfelt care today as well.
One peach
160 yen(税込)
One piece of skin
160 yen(税込)
One green onion
160 yen(税込)
Chicken Neck Meat 1 pc
160 yen(税込)
Heart 1 piece
160 yen(税込)
One gizzard
160 yen(税込)
One cartilage
160 yen(税込)
One piece of pork belly
160 yen(税込)
One piece of meatball
160 yen(税込)
One lever
160 yen(税込)
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One spiral skewer (with special sauce)
200 yen(税込)
A must-try for chicken skin lovers!
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Monkfish liver ponzu sauce
390 yen(税込)
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Chicken liver sashimi
450 yen(税込)
Because it's cooked at a low temperature, it's safe.
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Young chicken breast tataki
450 yen(税込)
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potato salad
250 yen(税込)
*The photo shows "potato salad".
Shibori Mentaiko (squeezed mentaiko)
+100 yen (tax included)
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Spaghetti salad
300 yen(税込)
It's delicious!!
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Crunchy Salted Kelp Cabbage
300 yen(税込)
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Asparagus wrapped in meat and fried
550 yen(税込)
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Chilled marinated eggplant
390 yen(税込)
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Delicious chilled tofu with okra and whitebait
450 yen(税込)
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Natto Isobe-age (deep-fried fermented soybeans wrapped in seaweed)
390 yen(税込)
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Deep-fried taro
350 yen(税込)
The broth, prepared by a skilled chef, permeates every bite.
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Bonito flakes and pickled plums, cucumber, whole pickled cucumber (each)
390 yen(税込)
*The photo shows "Cucumber with Bonito Flakes and Pickled Plum".
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Tomatoes covered in pickled ginger
450 yen(税込)
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Edamame
390 yen(税込)
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Nagaimo pickled in wasabi
350 yen(税込)
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Pickled celery
290 yen(税込)
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![[Seafood Dish] Grilled Yellowtail Collar](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594618/z44l_w500h500.jpg)
[Seafood Dish] Grilled Yellowtail Collar
490 yen(税込)
Want to eat grilled fish? Then we recommend this limited-quantity bargain item!
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![[Seafood Dishes] Today's Marinated Fish](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594619/ekse_w500h500.jpg)
[Seafood Dishes] Today's Marinated Fish
850 yen(税込)
Saikyo-zuke (pickled in miso paste), sake lees pickles, etc.Please ask our staff about the types of fish available.
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![[Seafood Dish] Grilled Salmon Belly](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594620/w8zv_w500h500.jpg)
[Seafood Dish] Grilled Salmon Belly
¥ 650(税込)
Served with grated daikon radish.
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![[Seafood Dish] Sardine and Plum Shiso Tempura](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594621/wi5a_w500h500.jpg)
[Seafood Dish] Sardine and Plum Shiso Tempura
390 yen(税込)
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![[Seafood Dish] Fried Horse Mackerel [Popular] (1 piece)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594622/mpv5_w500h500.jpg)
[Seafood Dish] Fried Horse Mackerel [Popular] (1 piece)
390 yen(税込)
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![[Seafood Dish] Squid Tentacles with Butter and Soy Sauce](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594623/t5se_w500h500.jpg)
[Seafood Dish] Squid Tentacles with Butter and Soy Sauce
450 yen(税込)
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![[Seafood Dishes] Fried fish cake / Steamed clams and green onions in sake (each)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594624/ldkp_w500h500.jpg)
[Seafood Dishes] Fried fish cake / Steamed clams and green onions in sake (each)
450 yen(税込)
*The photo shows "Hanpen Fry".
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![[Meat Dish] Horse Sashimi](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594625/5zih_w500h500.jpg)
[Meat Dish] Horse Sashimi
¥ 750(税込)
This deliciousness stands out because of its freshness.
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![[Meat Dish] Szechuan Chicken](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594626/41dg_w500h500.jpg)
[Meat Dish] Szechuan Chicken
450 yen(税込)
The special spicy sauce is the key to the flavor.
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![[Meat Dish] Two Pork Belly Skewers](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594627/wm4h_w500h500.jpg)
[Meat Dish] Two Pork Belly Skewers
390 yen(税込)
Served with yuzu pepper paste. *The photo shows the sauce.
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![[Meat Dish] Beef Skirt Steak Skewers (2 skewers)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594628/4awi_w500h500.jpg)
[Meat Dish] Beef Skirt Steak Skewers (2 skewers)
580 yen(税込)
Served with grated daikon radish and ponzu sauce.
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![[Meat Dish] Five Grilled Sausages](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594629/bvw8_w500h500.jpg)
[Meat Dish] Five Grilled Sausages
600 yen(税込)
Squeeze the citrus fruit
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![[Meat Dish] Chicken Liver Cutlet](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594630/81ne_w500h500.jpg)
[Meat Dish] Chicken Liver Cutlet
390 yen(税込)
Addictive
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![[Meat Dish] Freshly Fried Wagyu Croquettes](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594631/ivzw_w500h500.jpg)
[Meat Dish] Freshly Fried Wagyu Croquettes
390 yen(税込)
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![[Meat Dish] Pork and Kimchi Stir-fry](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594632/9uzf_w500h500.jpg)
[Meat Dish] Pork and Kimchi Stir-fry
¥ 650(税込)
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![[A bar staple] Bite-sized street stall dumplings (5 pieces)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594634/bbut_w500h500.jpg)
[A bar staple] Bite-sized street stall dumplings (5 pieces)
390 yen(税込)
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![[A staple at bars] Deep-fried tofu](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594635/qcur_w500h500.jpg)
[A staple at bars] Deep-fried tofu
480 yen(税込)
A staple of robatayaki (fireside cooking).
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![[Bar staples] Chive omelet / Crispy salted kelp cabbage](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594636/x9qp_w500h500.jpg)
[Bar staples] Chive omelet / Crispy salted kelp cabbage
390 yen / 300 yen (tax included)
*The photo shows "Nira Tama" (stir-fried chives and egg).
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![[A bar staple] Dashi-maki Tamago (Japanese rolled omelet)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594637/e4lq_w500h500.jpg)
[A bar staple] Dashi-maki Tamago (Japanese rolled omelet)
580 yen(税込)
Chef's Techniques
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![[A bar staple] Hakata Mentaiko Tamagoyaki (spicy cod roe omelet)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594639/8kpr_w500h500.jpg)
[A bar staple] Hakata Mentaiko Tamagoyaki (spicy cod roe omelet)
580 yen(税込)
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![[A bar staple] Famous dish!! Deep-fried tofu](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594641/rte6_w500h500.jpg)
[A bar staple] Famous dish!! Deep-fried tofu
450 yen(税込)
A flavor loved by old fans
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![[Bar staples] Bar ham cutlet / Natto tempura](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594642/k3ck_w500h500.jpg)
[Bar staples] Bar ham cutlet / Natto tempura
390 yen(税込)
*The photo shows "Bar-style ham cutlet".
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![[A bar staple] Jagabe](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594643/hler_w500h500.jpg)
[A bar staple] Jagabe
480 yen(税込)
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![[A bar staple] Dried squid](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594644/gugf_w500h500.jpg)
[A bar staple] Dried squid
¥ 650(税込)
Grilled squid would be a good accompaniment...
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![[Bar staples] Monkfish liver with ponzu sauce / Grilled stingray fin / Pickled whole cucumber](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594645/z8ed_w500h500.jpg)
[Bar staples] Monkfish liver with ponzu sauce / Grilled stingray fin / Pickled whole cucumber
390 yen(税込)
*The photo shows grilled stingray fins.
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![Fried chicken wings [Nagoya specialty] (1 piece)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594646/2g6a_w500h500.jpg)
Fried chicken wings [Nagoya specialty] (1 piece)
90 yen(税込)
Please order three or more bottles.
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Our signature fried chicken
580 yen(税込)
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Ponkara
390 yen(税込)
Deep-fried chicken thighs with ponzu sauce! Serve with grated daikon radish and green onions.
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Crab cream croquette (1 piece) / Freshly fried Wagyu beef croquette (each)
390 yen(税込)
*The photo shows "Crab Cream Croquettes".
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![Cheese spring rolls / Fried horse mackerel [Popular] (1 piece) / Sardine tempura with plum and shiso leaves (each)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594650/w785_w500h500.jpg)
Cheese spring rolls / Fried horse mackerel [Popular] (1 piece) / Sardine tempura with plum and shiso leaves (each)
390 yen(税込)
*The photo shows "Cheese Spring Rolls".
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Fried potato
480 yen(税込)
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![[Technique] Seasonal Tempura Platter](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/73594652/e7ij_w500h500.jpg)
[Technique] Seasonal Tempura Platter
¥ 680(税込)
We select the freshest fish in season, including shrimp.
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Chikuwa Isobe-ten
290 yen(税込)
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Assortment of three types of rolled sushi
890 yen(税込)
Please choose three items (one of each type) from the individual items.
[Single item] One tuna
350 yen(税込)
[Single item] Green onion natto (1 piece)
300 yen(税込)
[Single item] 1 stick of dried gourd and wasabi
300 yen(税込)
[Single Item] Negitoro (Fatty green onion) 1 piece
350 yen(税込)
[Single Item] Mayonnaise Seared Salmon [with Flying Fish Roe] 1 piece
350 yen(税込)
[Single item] Sesame pickled radish (1 piece)
300 yen(税込)
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Fried rice at a local Chinese restaurant
700 yen(税込)
Comes with soup
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Source yakisoba
¥ 650(税込)
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80/20 soba noodles (steamed)
550 yen(税込)
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One rice ball each of plum, salmon, mentaiko (spicy cod roe), and soy sauce grilled rice.
220 yen(税込)
*The photo is of a plum blossom.
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Dashi Chazuke (Plum, Salmon, Mentaiko)
390 yen(税込)
*The photo shows "mentaiko" (spicy cod roe).
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Green laver miso soup
200 yen(税込)
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Rice set (white rice, miso soup, pickles)
350 yen(税込)
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Shiratama Shingen Ice Cream
350 yen(税込)
Vanilla ice cream that tastes like Shingen Mochi
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Matcha Warabi Mochi Ice Cream
350 yen(税込)
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The popular tatami room can accommodate 10 or more people.The sunken kotatsu table puts less strain on your legs, making it a great place to hold a variety of banquets in comfort!
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Recommended for large parties of all kinds! Spacious tatami room that can accommodate up to 30 people.
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A variety of seats are available.Please come visit Shoya Ueno Ekimae store, located near the station.
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テーブル4名様 × 1
Please feel free to contact us with any seating requests!
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テーブル4名様 × 3
Enjoy fresh cuisine in a Japanese atmosphere
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テーブル8名様 × 1
Enjoy various banquets in a relaxing Japanese space!
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テーブル4名様 × 1
The relaxing table seats are also popular.
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テーブル6名様 × 1
It's a convenient place for parties and small drinks.
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テーブル4名様 × 3
We will arrange the seating according to the number of people!
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テーブル12名様 × 1
The spacious table seats up to 12 people.
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テーブル4名様 × 2
Great for after work or shopping.
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テーブル6名様 × 1
It's also perfect for girls' parties and group dates.
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テーブル2名様 × 1
Table seating for two is also available.
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掘りごたつ30名様 × 1
Accommodates up to 30 people! Perfect for banquets.
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掘りごたつ20名様 × 1
We will arrange the layout according to the number of people.
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掘りごたつ10名様 × 1
Enjoy a relaxing banquet at the sunken kotatsu, which won't tire your feet.
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カウンター6名様 × 1
A special seat with a immersive experience!
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We pride ourselves on our fresh sashimi
Shoya is synonymous with sashimi! Enjoy the extremely fresh dishes ☆ Enjoy the popular wholesale platter ♪ *Image is an example
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Many banquet courses available ♪
We use plenty of delicious seasonal ingredients. We have a variety of courses with all-you-can-drink options! Perfect for private drinking parties.
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A wide selection of sake and shochu
We have a wide variety of alcoholic drinks, including sake and shochu! Find your favorite bottle. *Image for illustrative purposes only.
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Various courses available♪
Enjoy seasonal flavors to your heart's content at Shoya's banquets! Please feel free to discuss your budget and other details. (*Photo is an example)
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![[Private room for up to 30 people]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ub7nx5jo/52106416/9uqd_w500h500.jpg)
[Private room for up to 30 people]
Our spacious, relaxing private room can accommodate up to 30 people, making it the perfect place for a party! We also accept parties outside of opening hours. Please feel free to contact us for more information!
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There is also a wide selection of drinks on the menu!
We have a wide selection of alcoholic drinks that go well with Japanese food, including highballs, Kurokirishima (sweet potato shochu), and fruit liqueurs that are popular among women. (*Photo is an example)
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Domestically grown vegetables with zero pesticide residues and fresh fish delivered directly from the factory!
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We also offer a variety of drinks ♪ The all-you-can-drink option is popular!
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There is a wide selection of standard izakaya menu items.
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We are committed to food safety and security
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