板前がいる町の酒場 庄や　上野駅前店

Perfect for a quick drink after work or for various banquets! Shoya's a la carte dishes are also excellent♪

For details, please see each page.

The handmade dishes prepared by our chefs, which have been a focus of our attention since the restaurant first opened, are dishes that are loved by people of all ages and have a warmth to them.Please enjoy a blissful moment with Shoya's signature dishes and delicious drinks.We also have a wide variety of courses that allow you to enjoy seasonal flavors, so we look forward to serving you for a variety of occasions, from large banquets to small drinking parties.

Shoya's appeal is the fresh seafood! [Big Catch Assortment <8 kinds>] is a popular dish ★ 1 serving

1,500 yen(Tax included)

If you want to eat delicious fish, please come to our store! We are purchasing fresh fish today as well thanks to the Daisho Group's ultra-fast fresh fish! We have a wide variety of fish available, from seasonal fish to standard fish.The sashimi platter is very filling! Please ask the staff for the day's recommendation. Minimum order is 2 servings.

[Our proud chef course] Includes 2 hours of all-you-can-drink including draft beer ★ 7 dishes total for 5,000 yen (tax included)

For reservations, please visit the course page.

A convenient course with 2 hours of all-you-can-drink! You can enjoy dishes such as "Five kinds of sashimi platter" and "Three kinds of our signature yakitori platter" ☆ For an additional 300 yen (tax included) per person, you can also enjoy all-you-can-drink of three types of specially selected local sake ★ 93.5

We pride ourselves on our fresh sashimi.

Speaking of Shoya, it's sashimi! Enjoy the extremely fresh dishes ☆ You can taste luxuriously fresh fish! Shoya's sashimi platter is also very voluminous ♪ Please enjoy the seasonal sashimi platter and sushi assortment ♪ (The photo is an example)

Enjoy fresh fish and local sake from all over Japan

We offer fresh, seasonal fish from fishing ports all over the country. We also boast a wide selection of local sake and shochu from all over the country! Perfect for seasonal corporate banquets, entertaining clients, girls' parties, moms' parties, class reunions, and more.

Flying fish (sashimi or tataki)

580 yen(Tax included)

Refreshing yet full of flavor! Guaranteed to go well with sake. *The photo shows "sashimi"

Sardines (thinly sliced or pounded)

480 yen(Tax included)

Fatty seasonal sardines! Our chefs will use all their skill to prepare them. *The photo shows "Usuzuri" (thinly sliced sardines)

Grilled sweetfish

¥ 750(Tax included)

It's the season for delicious river fish... then this is the one for you!

Seasonal vegetable tempura

580 yen(Tax included)

An assortment of carefully selected seasonal vegetables

[Direct from the farm] Freshly picked edamame (boiled or grilled)

¥ 650(Tax included)

We use carefully selected varieties from time to time, such as "Yuagari Musume" and "Ajifuuka" from Shizuoka and Fukushima. *The photo shows the "boiled" version.

Small sardines simmered in black vinegar

450 yen(Tax included)

Small sardines packed with umami flavor, paired with refreshing black vinegar.It's the perfect flavor for this season.

Grilled okra wrapped in meat with spicy miso

450 yen(Tax included)

The pork belly perfectly complements the seasonal okra.

Water spinach stir-fried with garlic in hot water

550 yen(Tax included)

Water spinach and garlic are packed with nutrients.Summer is all about stamina!

Deep fried eggplant and okra

390 yen(Tax included)

The key to the flavor is the dashi stock prepared by the chef

Wholesale Association Assortment <10-12 varieties> 1 serving

1800 yen(Tax included)

Minimum order is 2 people

Large catch platter (8 varieties) for one person

1,500 yen(Tax included)

Minimum order is 2 people

Okinawa platter <5 kinds> 1 serving

1200 yen(Tax included)

Minimum order is 2 people

Counter serving for one person only

¥ 680(Tax included)

Today's best selection (four or five varieties, small quantities)

Today's arrival Sashimi and shellfish

-

Please check with the store for details.

Our proud tuna

550 yen(Tax included)

The discerning eye of Toyosu's tuna wholesaler, Yonekawa Suisan

• [Served with] Tororo

  100 yen(Tax included)

• [Served with] Crushed natto

  100 yen(Tax included)

• [Served with] Green Onion Nuta

  100 yen(Tax included)

Today's namero

550 yen(Tax included)

Fresh seasonal fish is pounded with seasonings and miso.

Horse mackerel sashimi with pickled plum and other seasonings

¥ 680(Tax included)

If you add soy sauce and drink it slowly, the sake will run out

Broiled sushi mackerel

480 yen(Tax included)

Exquisite craftsmanship.Rich flavor spreads

Raw oyster (one)

300 yen(Tax included)

We focus on safety and security, and provide fresh products.

Stewed

390 yen(Tax included)

[The same taste since 1971] The chef slowly simmers beef and pork offal to concentrate the flavor.The rich, deep flavor is unique to Shoya! It is our signature dish.

• Boiled egg

  100 yen(Tax included)

Tuna and avocado salad with wasabi

550 yen(Tax included)

Squid ear natto

450 yen(Tax included)

Monkfish liver ponzu sauce

390 yen(Tax included)

Horse meat Yukke

¥ 650(Tax included)

Twisted chicken boiled in ponzu sauce

480 yen(Tax included)

The more you chew the meat of this chicken, the more delicious it becomes.

Chicken liver sashimi

390 yen(Tax included)

Slow-cooked chicken liver with plenty of onion and salt sauce

Seafood salad

580 yen(Tax included)

The original!! Fresh sashimi salad

Japanese salad with fried eggplant and grated yam

550 yen(Tax included)

Tanuki salad

380 yen(Tax included)

Contains fried tempura bits.Pour the soba sauce over the noodles.

potato salad

250 yen(Tax included)

5-piece serving (thigh, meatball, cartilage, skin, etc.)

700 yen(Tax included)

Toki, a grilled young chicken restaurant, was founded in Ikegami, Tokyo in 1968.Today, our chefs, who have inherited the spirit of this restaurant, the origin of Shoya, continue to grill each and every skewer with care and dedication.

• One peach

  150 yen(Tax included)

• One skin

  150 yen(Tax included)

• One green onion

  150 yen(Tax included)

• Chicken Neck Meat 1 pc

  150 yen(Tax included)

• Heart 1 piece

  150 yen(Tax included)

• One gizzard

  150 yen(Tax included)

• One cartilage

  150 yen(Tax included)

• One piece of pork belly

  150 yen(Tax included)

• One piece of meatball

  150 yen(Tax included)

Gari tomato

¥ 420(Tax included)

Onion and garlic butter roast

400 yen(Tax included)

Crispy grilled Enoki mushrooms

450 yen(Tax included)

With cheese

Deep-fried taro soup stock

350 yen(Tax included)

The soup stock prepared by the chef permeates the dish.

Edamame

380 yen(Tax included)

Pickled celery

250 yen(Tax included)

Cucumber pickled in a bottle

350 yen(Tax included)

[Seafood dishes] Fisherman's cuisine: Grilled surf clams

¥ 650(Tax included)

A delicacy that will make you want to drink alcohol just from the smell of the sea.

[Seafood dishes] Grilled salmon belly

450 yen(Tax included)

[Seafood dishes] Grilled amberjack collar

¥ 750(Tax included)

It will be yellowtail depending on the availability.

[Seafood dish] Edokko barracuda wrapped in shiso leaves and deep-fried

¥ 620(Tax included)

[Seafood dishes] Silver cod, deep-fried

600 yen(Tax included)

[Seafood dish] Fried horse mackerel (1 piece)

350 yen(Tax included)

*The photo shows two pieces of fried horse mackerel.

[Seafood dish] Clam and tofu hotpot

550 yen(Tax included)

Shellfish soup is also great

[Meat dish] Horse meat

¥ 650(Tax included)

This deliciousness stands out due to its freshness

[Meat dish] Pork gut sashimi

380 yen(Tax included)

[Meat dish] Beef skirt steak

¥ 680(Tax included)

[Meat dish] Stir-fried beef offal with spicy miso

600 yen(Tax included)

[Meat dish] Chicken stamina grill

480 yen(Tax included)

The strong flavor is popular

[Meat dish] Pork flat grill

480 yen(Tax included)

[Meat dish] Stamina pork with chives and bean sprouts

550 yen(Tax included)

[Meat dish] Rich beef tofu

¥ 680(Tax included)

[Bar staple] Bite-sized food stall gyoza (seven pieces)

480 yen(Tax included)

[Bar staple] Dashimaki tamago (rolled egg with dashi stock)

550 yen(Tax included)

Chef's skills

[Bar staple] Hakata Mentaiko Tamagoyaki

550 yen(Tax included)

[Bar staple] Delicious simmered black clams

450 yen(Tax included)

[Bar staple] Shoya's specialty!! Deep-fried tofu in dashi broth

450 yen(Tax included)

A long-awaited taste for old fans is back!

[Bar staple] Okonomiyaki [mixed balls]

550 yen(Tax included)

Pork belly, squid, octopus, shrimp, and more!

[Bar staple] Monkfish liver ponzu sauce/grilled ray fin each

390 yen(Tax included)

*The photo shows grilled ray fins

[Bar staple] Dried squid

¥ 650(Tax included)

The side dish should be grilled squid...

[Bar staple] Potato salad

250 yen(Tax included)

[Bar staple] Itawasa/Flavored whitebait and chilled tofu each

350 yen(Tax included)

*The photo shows "Itawasa"

Sakura shrimp tempura

580 yen(Tax included)

A proud dish that goes well with any type of alcohol

Fried chicken wings [Nagoya food]

90 yen(Tax included)

Please order three or more

"Taste Proud" Fried Chicken

550 yen(Tax included)

Crab cream croquette (one piece)

350 yen(Tax included)

*The photo shows two crab cream croquettes.

Deep-fried silver cod

600 yen(Tax included)

Deep-fried taro soup stock

350 yen(Tax included)

The soup stock prepared by the chef permeates the dish.

Thin cheese spring rolls

390 yen(Tax included)

Fried rare cod roe

550 yen(Tax included)

Perfectly fried

Chikuwa seaweed tempura

350 yen(Tax included)

Fried potato

480 yen(Tax included)

Assortment of three types of rolled sushi

890 yen(Tax included)

Please choose three of your favorites

• [Single item] Tekka

  350 yen(Tax included)

• [Single item] Negitoro

  350 yen(Tax included)

• [Single item] Horse meat yukke

  350 yen(Tax included)

• [Single item] Green onion natto

  300 yen(Tax included)

• [Single item] Plum and shiso

  300 yen(Tax included)

• [Single item] Spicy tuna mayonnaise

  300 yen(Tax included)

Fried rice at a local Chinese restaurant

700 yen(Tax included)

With soup

Fried noodles

¥ 650(Tax included)

Neapolitan

600 yen(Tax included)

A taste that has been loved by the masses since the Showa era

• Fried egg topping

  +100 yen (tax included)

Rice balls [plum, cod roe, salmon, grilled with soy sauce] 1 each

220 yen(Tax included)

*The photo shows "plum"

Dashi Chazuke (Mentaiko, Salmon, Plum)

390 yen(Tax included)

*The photo shows "mentaiko"

Green laver miso soup

200 yen(Tax included)

Rice set (white rice, miso soup, pickles)

350 yen(Tax included)

Shiratama Shingen Ice Cream

350 yen(Tax included)

Vanilla ice cream that tastes like Shingen mochi

Matcha ice cream

200 yen(Tax included)

The popular tatami room can accommodate 10 or more people.The sunken kotatsu table puts less strain on your legs, making it a great place to hold a variety of banquets in comfort!

Recommended for large parties of all kinds! Spacious tatami room that can accommodate up to 30 people.

A variety of seats are available.Please come visit Shoya Ueno Ekimae store, located near the station.

Table 4Person(s) × 1

Please feel free to contact us with any seating requests!

Table 4Person(s) × 3

Enjoy fresh cuisine in a Japanese atmosphere

Table 8Person(s) × 1

Enjoy various banquets in a relaxing Japanese space!

Table 4Person(s) × 1

The relaxing table seats are also popular.

Table 6Person(s) × 1

It's a convenient place for parties and small drinks.

Table 4Person(s) × 3

We will arrange the seating according to the number of people!

Table 12Person(s) × 1

The spacious table seats up to 12 people.

Table 4Person(s) × 2

Great for after work or shopping.

Table 6Person(s) × 1

It's also perfect for girls' parties and group dates.

Table 2Person(s) × 1

Table seating for two is also available.

Low tables with holes in the floor for legroom30Person(s) × 1

Accommodates up to 30 people! Perfect for banquets.

Low tables with holes in the floor for legroom20Person(s) × 1

We will arrange the layout according to the number of people.

Low tables with holes in the floor for legroom10Person(s) × 1

Enjoy a relaxing banquet at the sunken kotatsu, which won't tire your feet.

Counter seat6Person(s) × 1

A special seat with a immersive experience!

Only in June! Raw oysters for 100 yen each

"Raw oysters from Hyogo Prefecture" are offered for 100 yen each (tax included) *Only available during dinner time.Not available during lunch time

Many banquet courses available♪

We use plenty of delicious seasonal ingredients. We have a variety of courses with all-you-can-drink options! Perfect for private drinking parties.

A wide selection of sake and shochu

We have a wide variety of alcoholic drinks, including sake and shochu! Find your favorite bottle. *Image for illustrative purposes only.

Various courses available♪

Enjoy seasonal flavors to your heart's content at Shoya's banquets ★ Banquet consultation! Please feel free to consult us about your budget, etc. ◎ (※ Photo is an example)

[Private room for up to 30 people]

Our spacious, relaxing private room can accommodate up to 30 people, making it the perfect place for a party! We also accept parties outside of opening hours. Please feel free to contact us for more information!

There is also a wide selection of drinks on the menu!

We have a wide selection of alcoholic drinks that go well with Japanese food, including highballs, Kurokirishima (sweet potato shochu), and fruit liqueurs that are popular among women. (*Photo is an example)

Domestically grown vegetables with zero pesticide residues and fresh fish delivered directly from the factory!

We also offer a variety of drinks ♪ The all-you-can-drink option is popular! *Image is for illustrative purposes only.

There is a wide selection of standard izakaya menu items.

We are committed to food safety and security

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